Alisal Partners with Foxen and Firestone for a Sumptuous Dining Adventure

alisal january dinnerOn Saturday,  January 16th, something very exciting is happening at the ranch.  Alisal Guest Ranch and Resort will partner with Foxen Winery and Firestone Walker Brewing Company for a culinary experience and adventure that is not soon to be forgotten.

Chef Pascal has been working very hard collaborating with our wine and beer-making colleagues to develop a menu that pairs impeccably with these incredible winery and brewery specialties.   If you don’t believe us, check out the menu below and then get your tickets as soon as possible.  Rumor has it that they are almost sold out!  Tickets are $150 inclusive per person and are available by calling:  805-686-7644 or going to the Alisal Website.

Culinary Experience and Adventure | Saturday, January 16, 2016

Hors d’oeuvres

Oyster on the Half Shell with Firestone-Walker Opal Jelly

Garlicky Burgundy Snail in Brioche

Creole Popcorn Shrimps in Pale 31 Beer Batter

Firestone Walker Pivo Pilsner and Bretta Weisse

Foxen Brut and Rose Sparkling Wine

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Dinner

Monkfish Liver “Au Torchon” & Uni Mousseline

Pickled Persian Cucumbers

Daikon Salad with Micro Basil, Soy Sriracha Sauce

Firestone Walker Opal Dry-Hopped Saison

Foxen 2014 Chenin Blanc, “Old Vines” (Ernesto Wickenden Vineyard)

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Maine Diver Sea Scallop with Candied Apple-Smoked Bacon

Finger Limes Caviar, Beurre Blanc

Firestone Walker Easy Jack IPA

Foxen 2013 Chardonnay, Block UU (Bien Nacido Vineyard)

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Pastie (Pork Pie) & Seared Pork Belly

Firestone Walker Unfiltered DBA

Foxen 2013 Pinot Noir (Santa Rita Hills John Sebastiano Vineyard)

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Duck & Andouille Gumbo & Crisp Lemongrass Sweetbread

Firestone Walker Union Jack IPA

Foxen 2012 Range 30 West

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Intermezzo

Pinot Noir Granita

Bretta Weisse & Thai Basil Sorbet

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Braised Colorado Lamb Shank with Potato Parsnip Pancake

Parsnip Haystack & MicroGreens

Firestone Walker XIX Anniversary Ale

Foxen 2012 Syrah, Tinaquaic Vineyard

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Smoked Angus Brisket with Crisp Mac & Cheese

Carolina Cole Slaw, Wookey Jack BBQ Sauce

Toated Black Rye Bread

Firestone Walker Wookey Jack Black Rye IPA

Foden 2012 Cabernet Sauvignon (Happy Canyon of Santa Barbara)

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Desserts

Honey Goat Cheesecake with Caramelized Pecan Crus & Candied Jalapeno Pepper

Barrelworks 2015 SLOambic

Foxen 2013 Sweet Ending

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Bittersweet Chocolate Cake with Ancho Chili Flakes

Espresso Creme Anglaise

Firestone Walker Double Jack IPA

Foxen 2013 Mission (Port Skyle Wine)

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Beer Float To Go

2015 Velvet Merkin Beer Float with Vanilla Ice Cream, Peanut Brittle

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